Chutney is the ideal accompaniment to roasted meats or curries but have you ever tried cherry? It is deliciously aromatic.
I made it for a pork loin. I used frozen cherries. I didn't have an apple so I used a couple of tablespoons of peach preserves. I also added a pinch of cardamom. Really delicious. Go ahead...make it! You won't be disappointed. - 14 Jun 2015
Loved this recipe. So easy and tastes great with turkey, ham and cheese. Had to stop myself from putting it with everything. I added a small red chilli as we like a little zing. Have made twice and each time 100%. - 29 Dec 2010
I was given a small amount of cherries by a colleague and tried this recipe. The judge at the Churchdown Show last Saturday awarded it 1st place in a class of 6. Many thanks for posting it. - 10 Aug 2015 (Review from Allrecipes UK & Ireland)