Cannelloni is an easy to make dinner that looks like you have put in a lot of effort. The Italian sausage in this recipe adds brilliant flavour but you can use any pork sausage.
Great recipe. I used a spicy italian sausage in mine and it was lovely although the sausage was a little too spicy for my liking! I'll definitely be making this again but probably with a normal pork sausage. I also used a roasted red pepper sauce as that's all I had to hand but it was really flavourful. I will bake it for 45mins next time as the sausage was beginning to blacken although this is down to individual ovens. Thanks for the inspiration, a really tasty dish. - 25 Feb 2014 (Review from Allrecipes UK & Ireland)