American Barbecue Seasoning
5 minutes
The South West of the Unites States uses many unique flavours and spices. Chillies, oregano and cumin are common. This is a seasoning blend that is typical for the area and can be used on any meat you are barbecuing.
WileyP
17 people made this
Ingredients
Serves: 250
- 2 tablespoons chilli powder
- 2 tablespoons paprika
- 1 tablespoon ground coriander
- 1 tablespoon garlic powder
- 2 teaspoons ground cumin
- 1 teaspoon sea salt
- 1 teaspoon ground cayenne pepper
- 1 teaspoon crushed red chilli flakes
- 1 teaspoon freshly ground black pepper
- 1 teaspoon dried leaf oregano (Mexican if available)
- 1/4 teaspoon cocoa powder
- a good pinch ground cinnamon
Directions
Preparation:5min ›
Ready in:5min
- Combine all ingredients.
- For a finer, more even texture, you can pulse the ingredients in a blender or food processor (be careful not to breath in the dust when you open the lid).
- Store in an airtight glass jar. Maintains freshness about 6 months.
