This is a simple curried sausage recipe with mushrooms and potatoes that is popular through all the generations of our family.
What a fantastic, simple but tasty dish. I used this recipe but bunged all the ingredients in the slow cooker (although replaced the half litre of water for 150ml of chicken stock) and left it on low all day. Family loved it - 06 Mar 2013 (Review from Allrecipes UK & Ireland)
- 12 Jan 2011 (Review from Allrecipes UK & Ireland)
Just had this for my evening meal. Made exactly as recipe and this was absolutely delicious. Yummy. Great favourate and am sure will make again and again. Thank you - 02 Apr 2013 (Review from Allrecipes UK & Ireland)