Easy Quick Banana Cake

    Easy Quick Banana Cake


    43 people made this

    Every now and then you have those left over bananas that need to be eaten. This is a quick banana cake recipe that tastes great.

    Serves: 8 

    • 110g butter or margarine
    • 185g sugar
    • 2 eggs
    • 2 large or 3 medium bananas, mashed
    • 230g self raising flour

    Preparation:10min  ›  Cook:1hour10min  ›  Ready in:1hour20min 

    1. Heat the oven to 180 degrees C. Grease a large loaf tin.
    2. Cream the butter and sugar together. Mix in the eggs. Stir in the mashed bananas. When combined mix in the flour.
    3. Scrape cake mixture into the loaf tin and bake for 40 minutes then lower the temperature to 150 degrees C and cook for a further 30 minutes.
    4. Let cool on a cake rack.

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    Reviews (1)


    Very moist cake! - 19 May 2013

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