Pumpkin Thick Shake

    10 minutes

    A great way to get kids consuming more vegetables with this sweet treat. Pumpkin, maple syrup and ice cream finished off with a little cinnamon.

    1 person made this

    Serves: 1 

    • 100g pumpkin, cooked
    • 1 scoop vanilla ice cream
    • 75ml lite milk
    • 1/2 tablespoon maple syrup
    • 1 pinch cinnamon, to taste

    Preparation:10min  ›  Ready in:10min 

    1. Place the cooked pumpkin in the blender and pulse until a smooth puree.
    2. Add all the remaining ingredients in blender and blend until smooth.
    3. Pour into a 250ml glass and sprinkle with additional cinnamon, if desired. Serve immediately.

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