This is like a bread and butter pudding but uses chocolate croissants. Makes a decadent dessert or brunch dish in winter.
this was a great way to use up some leftover croissants I used lime zest because I didn't have lemon and I added dark chocolate the 1st time I made this. However have since tried it following recipe the way it was given and have to say both ways were fab - 29 Dec 2012 (Review from Allrecipes UK & Ireland)
Made this today, it is absolutely delicious thank you for a fab recipe 😍 - 12 Aug 2016 (Review from Allrecipes UK & Ireland)