Sausages and vegetables with lots of great spices and flavours. You can use any type of sausages for this dish - even vegetarian ones. You could also add dumplings to this casserole- just add them half an hour before cooking ends.
Loved this. Second tbsp tomato paste not needed. I had no red or white onions but 2 brown ones did the trick. Any beans or chick peas would do well in this as would some bacon. The carrots made it sweet - will do it again. Delicious - 12 Feb 2012
I had smoky bacon & cheese sausages, and no potatoes, no worcester sauce (I used ketjap mais), I threw in all my leftover veggies in here in addition to the carrots and onios and a couple of tbsp of flour to thicken it slightly. Wow wow wow it's the first time I have tried a sausage casserole and this was amazing! Already planning it again for next week. - 15 Mar 2018
Used different ingredients. I did this with chicken breast cut in to chunks instead of sausage and my girlfriend loved it. - 06 Sep 2010 (Review from Allrecipes UK & Ireland)