Easy Mashed Potatoes
Sometimes I think the simplest recipes are often the most overlooked. How to mash potatoes? Here's a simple and delicious mashed potato recipe.
Ingredients
Serves: 6
- 6 potatoes, peeled and quartered
- 1/2 cup (125ml) milk
- 60g butter
- 1 teaspoon salt, or to taste
Directions
Preparation:10min ›
Cook:20min ›
Ready in:30min
- Place potatoes in a large pot and cover with water. Cover and bring to the boil; boil until very tender, about 15 to 20 minutes.
- Drain water from the cooked potatoes and and return to pot. Add milk, butter and salt; mash until light and fluffy.
Similar Recipes
Recently Viewed
Reviews and Ratings
Global Ratings:
(4)
Reviews in English (3)
Easy! I chopped some chives and sprinkled them over the top to impress the wife. Landed a Lamb Kofta on top of the mash, then a Tomato Salsa recipe over that. - 22 Jul 2014
Something else. if you are doing a pork or lamb dish to accompany the mash try adding a tsp of freshly chopped rosemary at the mashing stage - 07 Jun 2010 (Review from Allrecipes UK & Ireland)