Chocolate Malteser Slice

    Chocolate Malteser Slice


    17 people made this

    This is a special treat slice made of Maltesers, chocolate and crushed biscuits. Quick, easy slice that tastes delicious.

    Serves: 25 

    • 350g plain sweet biscuits, Marie or digestives
    • 250g butter or margarine
    • 4 tablespoons golden syrup
    • 200g cooking chocolate or 70% dark chocolate
    • 340g Maltesers
    • half a block (approx 100g) good quality white cooking chocolate

    Preparation:20min  ›  Cook:5min  ›  Extra time:1hour chilling  ›  Ready in:1hour25min 

    1. Put the biscuits in a plastic bag and crush them with a rolling pin.
    2. Melt butter (or margarine), syrup & dark cooking chocolate in a pan. Then mix these melted ingredients well with the crushed biscuits
    3. Mix Maltesers into the mixture
    4. Press the mixture into a baking tray (a deep tray if you have one)
    5. Gently melt the white cooking chocolate in a bowl over a pan of simmering water
    6. Drizzle the white chocolate over the top of the Malteser slice
    7. Chill in the fridge for an hour or so to set.
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    Reviews in English (1)


    This was an easy recipe to follow and the malteser slices were delicious. The only comment I would make is that I used less maltesers prob around 240 g.  -  15 Oct 2013  (Review from Allrecipes UK & Ireland)

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