Garlic Penne

Garlic Penne

23saves
20min


215 people made this

If you're a garlic lover you will love this penne recipe with has 10 cloves. The other spices are just chilli and parsley.

Terry Stirling

Ingredients
Serves: 4 

  • 6 to 8 tablespoons olive oil
  • 10 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon chilli flakes
  • handful chopped fresh parsley
  • 500g penne pasta
  • grated Pecorino Romano (or Parmesan) cheese, to garnish

Directions
Preparation:5min  ›  Cook:15min  ›  Ready in:20min 

  1. Cook penne according to pack instructions.
  2. In a pan, brown garlic in oil. Add salt, chillies and parsley and remove from heat.
  3. Toss penne pasta with garlic mixture and freshly grated cheese and serve!

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Reviews (5)

Amy
by
1

Made it healthier. I make this very often because we're big garlic fans and my family also loves pasta. I don't use as much olive oil and we prefer using blanched and stir fried broccoli instead of meat. Healthy and delicious! - 21 Jul 2008

Dad
by
0

Altered ingredient amounts. This is our FAVOURITE dish. We use more than 10 cloves, and it's wonderful. Try different pasta shapes. Thank you for the BEST recipe! - 21 Jul 2008

MALEAHA
by
0

We all loved it. Only garlic loves should make this one. Thank you for this recipe. - 21 Jul 2008

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