This is a hearty breakfast or brunch. Eggs are poached in a homemade tomato sauce featuring basil. Parmesan is melted on the top before serving with crusty bread.
HO-LY WOW! LOVED this recipe--boyfriend and I plan to make it over and over. Perfect size for two people, and it filled us up for the rest of the night. Comfort food, indeed! - 19 Oct 2013 (Review from Allrecipes UK & Ireland)