Chicken is sweetened by the honey and lemon then spiced up with English mustard. Baking in the oven maintains the chicken juices and allows the flavours to develop.
Delicious! So simple. I threw in some minced garlic. Will make this again. - 17 Jul 2016 (Review from Allrecipes UK & Ireland)
Tasty, easy to make - had mine with turkey breast. - 11 Feb 2012 (Review from Allrecipes UK & Ireland)