Garam Masala Powder
manju
Garam Masala Powder
1
Garam Masala Powder
I love to make my own curry powder mixes, there is something rewarding about the process. This recipe is for Garam Masala.
Ingredients
Serves: 30
- 1 whole nutmeg
- 1 teaspoon whole black peppercorns
- 2 cardamom pods
- 1 teaspoon whole cloves
- 1/2 teaspoon mace
- 5cm piece cinnamon
- 10 bay leaves
Directions
Preparation:5min ›
Cook:10min ›
Ready in:15min
- Preheat the oven to 230 degrees C.
- Crush nutmeg into small pieces. Toss with the remaining ingredients and scatter on a baking tray. Place in the oven and cook for 5 to 10 minutes, until fragrant (watch carefully so it doesn't burn). Remove from the oven and let cool.
- Place all of the spices in a food processor or spice grinder and grind to a fine powder. Store in an airtight container.
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