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    These meat patties are easy to make with fried onion and spices. Serve on burger buns with lettuce, tomato, onion and mayonnaise or relish.

    Serves: 4 

    • 1 tablespoon oil
    • 1 small onion, finely diced
    • 450g steak, minced
    • 30g parsley, diced
    • 1 tablespoon Worcestershire sauce
    • 1 pinch salt and pepper, to taste

    Preparation:15min  ›  Cook:20min  ›  Ready in:35min 

    1. Heat the oil in a frying pan and cook the onion for 5 minutes until softened.
    2. Blend all ingredients together and form into burgers. BBQ for 10 minutes on each side until cooked.
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