Easy Carrot Soup with Coriander

    1 hour 20 minutes

    Carrots and coriander go together really well especially in this soup. This is a healthy choice for a quick and healthy dinner.

    21 people made this

    Serves: 2 

    • 1 clove garlic, diced
    • 1 onion, diced
    • 1 litre vegetable stock
    • 700g carrots, grated or diced small
    • 2 teaspoons coriander

    Preparation:10min  ›  Cook:35min  ›  Extra time:35min cooling  ›  Ready in:1hour20min 

    1. In a saucepan on medium heat in some oil soften the garlic and onion.
    2. Add stock and carrots then bring to the boil.
    3. Simmer for 15-20 minutes until carrots are cooked.
    4. Add coriander and simmer for a minimum of 15 minutes or add the coriander with the carrots.
    5. Mash everything then bring the soup up to temperature. Serve with additional coriander on the top for decoration.

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    Easy and delicious. Good hot and cold  -  10 Jan 2015