Grandma's Apple Cake
This cake reminds me of not just grandma but her whole era. Packed with apple and sultanas this is just the thing to eat when friends come around for a chat.
Ingredients
Serves: 12
- 250g flour
- 125g sugar
- 250g apple, diced
- 125g butter or margarine
- 60g sultanas
- 1 dash milk
Directions
Preparation:15min ›
Cook:1hour10min ›
Ready in:1hour25min
- Preheat oven to 200 degrees C. Grease a cake tin.
- Rub butter into flour then add sugar, sultanas and apple.
- Mix together with milk to make a stiff dough.
- Spread mixture into the prepared cake tin.
- Cook in preheated oven for 10 minutes then turn down to 160 degrees C and cook for a further hour.
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Reviews and Ratings
Global Ratings:
(4)
Reviews in English (5)
I've got loads of apple recipes but it's always good to try a new one! I reduced the sugar to 70g and we found it sweet enough. Would make this again. - 28 Sep 2013 (Review from Allrecipes UK & Ireland)
Fantastic easy recipe using a couple of cooking apples which fell off our tree. Lovely and moist, quick to do. Definitely good with hot sweet custard. - 18 Sep 2013 (Review from Allrecipes UK & Ireland)
Can't decide between a crumble or a pie? Try this instead...it's so scummy. I exchanged currants for raspberries and had to add some extra flour as the mixture got moister than expected but it worked really well. Will defo make this for Sunday pudding again. - 15 Nov 2015 (Review from Allrecipes UK & Ireland)
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