This is a basic, easy stew made with chicken legs or chicken breasts. I like to use a base of onions, celery and carrots but you could really use any vegetables.
I cooked this and added the chicken stock beautiful. I must say..... - 05 Oct 2014
tasty and really really easy - 05 Jun 2014
My family liked it. I would make again. - 02 Nov 2016