Cheesy Beef Nachos

    1 hour 30 minutes

    This is a Mexican style dish, very tasty and cheap to make! Make it as hot as you want; no spice at all and it is a kids favourite.

    15 people made this

    Serves: 4 

    • 450g beef mince
    • 1 large onion, finely diced
    • 1 garlic clove, crushed
    • 1 (400g) tin diced tomatoes
    • 1 tablespoon tomato paste
    • 1 teaspoon mild chilli powder
    • 2 teaspoons ground cumin
    • 100g nacho or tortilla chips
    • 100g Mexican style cheese or cheddar
    • 1 red capsicum, diced
    • 2 tablespoons coriander, diced
    • 1 tablespoon oil
    • 1 pinch salt and pepper, to taste

    Preparation:10min  ›  Cook:35min  ›  Extra time:45min  ›  Ready in:1hour30min 

    1. Brown the mince, onion, capsicum and garlic in the oil.
    2. Pour into a shallow ovenproof dish. Arrange the chips over the top overlapping each other.
    3. Sprinkle with the cheese and place under a medium grill until cheese has melted. Garnish with the diced coriander.
    4. Add the tomatoes, tomato paste, chilli powder and cumin. Season and simmer for 25-30 minutes, uncovered.

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    Reviews in English (3)


    Perhaps capsicum/oil/salt  -  31 Mar 2013


    Great recipe , easy and quick to make, all the family loved it. I make this on a regular basis now  -  11 Jun 2012  (Review from Allrecipes UK & Ireland)


    nice, easy to make but needed a bit more kick  -  04 Jul 2012  (Review from Allrecipes UK & Ireland)

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