This is a dairy free creamy tomato soup with tofu. It's a snap to make and delicious to vegans and non-vegans alike!
This is a great recipe, especially for the kids. I added garlic and an italian blend of basil, oregano, and rosemary. This is wonderful, especially on a cold night! Also great with grilled cheese or a nice loaf of french bread! Thanks! - 07 Feb 2002 (Review from Allrecipes USA and Canada)
ok well i altered this recipe a little bit and it was AMAZING. but if i hadnt altered it it would have been blan. SO i recomend that u add salt, pepper, basil, parsley and oregano to the sauted tomatoes and onion. and i used canned tomatoes so i didnt need to add water becasue the canned tomatoes had so much tomatoe juice. good luck!! - 19 Feb 2005 (Review from Allrecipes USA and Canada)
amazing! you would not believe that there was no cream or milk products in it! - 10 Jun 2010 (Review from Allrecipes USA and Canada)