A version of minestrone with more than the usual mix of veggies. Great winter soup, cheap to make and vegetarian using vegemite instead of beef stock (though there is an option to add bacon.) Good way to use up those odd vegetables that don't quite make a serving on their own.
- 12 Oct 2012
I omitted the cabbage & used small shell pasta. Opted for the Worcester sauce & didn't add bacon or parmesan as it was lovely just as it was. - 26 May 2016
I added mexibeans instead of mixed beans...it was yummy. - 15 May 2013