An easy and tasty dip you and your party guests will love. The milk gives it a softer consistency than normal cream cheese dips and the zucchini and chives give great taste.
Was easy to make and probably more creamy than using yoghurt. I used cucumber and allowed it to drain a little after grating it. - 09 Jul 2016
Incredible! I took this dip to a "Zuccini Fest" that our church had and it was the biggest hit (I should have tripled the recipe it went so fast)! My grandfather who won't try anything with Zucchini was forced to try it and actually kept coming back for more! I served with Wheat Thin crackers and it was YUMMY! - 13 Aug 2001 (Review from Allrecipes USA and Canada)
A very quick, attractive and tasty dip for a party. I used low-fat cream cheese and served it with mixed veggies and bagel chips - it was a big hit! The best part is that it only needs to chill for an hour - other dips require longer chill times. - 15 Nov 2001 (Review from Allrecipes USA and Canada)