Scalloped Potatoes on the Barbecue

Scalloped Potatoes on the Barbecue


73 people made this

This is the perfect side dish for a barbecued meal. You can also make individual packets for each guest, but be aware they will cook much more quickly.


Serves: 4 

  • 4 red potatoes, thinly sliced
  • 1 large onion, chopped
  • 4 cloves garlic, chopped
  • 1/4 cup chopped fresh basil
  • 65g butter, cubed
  • salt and pepper to taste

Preparation:15min  ›  Cook:30min  ›  Ready in:45min 

  1. Preheat the barbecue.
  2. On aluminium foil, layer the potatoes with the onion, garlic, basil and butter. Season with salt and pepper. Fold foil around the potatoes to make a packet.
  3. Place potato packet on barbecue over indirect heat and cook for 30 minutes, or until potatoes are tender. Turn over packet halfway through cooking.

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