Scalloped Potatoes on the Barbecue

    Scalloped Potatoes on the Barbecue

    2saves
    45min


    73 people made this

    This is the perfect side dish for a barbecued meal. You can also make individual packets for each guest, but be aware they will cook much more quickly.

    Ingredients
    Serves: 4 

    • 4 red potatoes, thinly sliced
    • 1 large onion, chopped
    • 4 cloves garlic, chopped
    • 1/4 cup chopped fresh basil
    • 65g butter, cubed
    • salt and pepper to taste

    Directions
    Preparation:15min  ›  Cook:30min  ›  Ready in:45min 

    1. Preheat the barbecue.
    2. On aluminium foil, layer the potatoes with the onion, garlic, basil and butter. Season with salt and pepper. Fold foil around the potatoes to make a packet.
    3. Place potato packet on barbecue over indirect heat and cook for 30 minutes, or until potatoes are tender. Turn over packet halfway through cooking.

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