A good chilled salad that is easy to make. It combines couscous with lemon, cucumber and fresh herbs which is served on a bed of lettuce.
Used different ingredients. I love couscous but I prefer having more veggies than grain so I pumped up this recipie a bit by adding celery and tomates too. Regardless, this is a great recipie. - 29 Sep 2008
Used different ingredients. Quite nice, couscous soaks up the flavour. Try adding some extra vinaigrette just before serving. You may want a lower grain-to-veggie ratio, and if so toss in some chopped tomatoes and sliced black olives. This goes great and can make a greek sort of salad. - 29 Sep 2008
Altered ingredient amounts. I used the advice of others and added less lemon juice, and I also added some fat-free plain yoghurt and chopped mint for a more mediterranean flavour... the couscous soaked up the liquids well and it was tasty for days! - 29 Sep 2008