Savoury Scrambled Eggs

Savoury Scrambled Eggs


77 people made this

This is a hearty way to start the morning. You may also add bacon, ham or sausage into the mix if you wish.


Serves: 4 

  • 2 tablespoons butter
  • 6 potatoes, peeled and sliced
  • 1 onion, finely diced
  • 1 green capsicum, diced
  • 6 eggs, whisked

Preparation:15min  ›  Cook:20min  ›  Ready in:35min 

  1. In a large frypan melt butter over medium high heat.
  2. Add potatoes, onion and green capsicum; saute until potatoes are cooked through and brown.
  3. Stir in eggs and cook until eggs are set. Serve warm.

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