I made this burger once and have been hooked ever since. Once you get a rhythm, this is a quick and easy dinner.
Delish! I thought the mayo sauce was a tad on the bland side the original way so I modified it to my liking, which is great about recipies! I used the same amount of mayo, 1 tsp of dill, 1/2 tsp lemon pepper, tad bit more cracked black pepper, salt, and it was PERFECT!!!!! I think the lemon pepper was key. Just a few shakes goes a long way. Turkey bacon for a little healther fat, and whole wheat buns, added sauce to fish and to buns.... THANK YOU!! =) - 29 Apr 2010 (Review from Allrecipes USA and Canada)
10 star recipe! This was absolutely fantastic. I don't think I've ever had salmon and bacon together and wow, what a perfect pair. The dill sauce was a perfect compliment. Definitely will be making this again. Thanks! - 27 Apr 2010 (Review from Allrecipes USA and Canada)
This was an excellent recipe. I made one small change - I applied the sauce to the salmon BEFORE grilling, and also used it as suggested on the sandwich itself. Yum! - 11 Aug 2009 (Review from Allrecipes USA and Canada)