Avocado and Tomato Prawn Salad

Avocado and Tomato Prawn Salad


74 people made this

Tomatoes, avocado and lime juice are combined to make this delicious and simple prawn salad. Makes a great light summer dinner.


Serves: 4 

  • 2 avocados - peeled, pitted, and cubed
  • 2 tomatoes, diced
  • 1 small sweet onion, chopped
  • 500g cooked prawns
  • 1 pinch salt and pepper to taste
  • 2 tablespoons lime juice

Preparation:15min  ›  Ready in:15min 

  1. Stir together avocados, tomatoes, onion and prawns in a large bowl. Season to taste with salt and pepper. Stir in lime juice. Serve cold.

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