Avocado and Tomato Prawn Salad

    Avocado and Tomato Prawn Salad


    74 people made this

    Tomatoes, avocado and lime juice are combined to make this delicious and simple prawn salad. Makes a great light summer dinner.

    Serves: 4 

    • 2 avocados - peeled, pitted, and cubed
    • 2 tomatoes, diced
    • 1 small sweet onion, chopped
    • 500g cooked prawns
    • 1 pinch salt and pepper to taste
    • 2 tablespoons lime juice

    Preparation:15min  ›  Ready in:15min 

    1. Stir together avocados, tomatoes, onion and prawns in a large bowl. Season to taste with salt and pepper. Stir in lime juice. Serve cold.

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate