Cajun Grilled Swordfish

Cajun Grilled Swordfish


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Extremely simple but effective! Swordfish steaks are sprinkled with Cajun spice mix then grilled. Serve with a salad for an easy summer dinner.

Herbie's Spices New South Wales, Australia

Serves: 4 

  • 1 tablespoon Cajun spice mix
  • 4 pieces swordfish, each about 2 cm thick
  • 1/2 lemon

Preparation:5min  ›  Cook:10min  ›  Ready in:15min 

  1. Dust the spice mix over swordfish, add a squeeze of lemon.
  2. Grill until done - generally 4-5 minutes per side

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