Homemade Mustard
15 days 5 minutes
Make the easiest and tastiest mustard with this pre-made mustard mix and vinegar.
1 person made this
Ingredients
Makes: 1 270ml bottle
- 1 pack (100g) Herbie's Spices "Make Your Own" Mustard
- 125ml vinegar or verjuice
Directions
Preparation:5min ›
Extra time:15days marinating ›
Ready in:15days5min
- Empty contents of pack into a mixing bowl.
- Add 125ml vinegar (red, white or cider) or verjuice.
- Mix thoroughly, seal in glass jar, allow to mature for 3 to 4 weeks.
Additional Tips
Sun-dried tomatoes or other dried herbs or spices may be added to vary the flavour. Because mustard seeds may absorb moisture at various rates depending on the crop, it is a good idea to check the consistency after 2 weeks and add up to another 75mL liquid to achieve desired texture.
