Related Categories
Main ingredients
- Chicken (1986)
Recipe type
Other
- Meatballs (93)
- Chicken Meatballs (12)
- Chicken Mince (54)
- Chicken Cuts (1020)
Chicken Balls
Recipe by:
DeAnna L.
Meatballs on a stick! They can be served as an entree or finger food with dipping sauce or with rice as a meal. I like them on a bed of hot jasmine long grain rice.
Ready in 55 minutes
Saved as a favourite by 17 cook(s)
Ingredients
Serves: 6
- 750g chicken mince
- 1 clove garlic, crushed
- 1 egg white
- 1 tablespoon rice wine
- 2 tablespoons soy sauce
- 1/2 teaspoon Worcestershire sauce
- 2 teaspoons fish sauce
- 1/2 teaspoon white sugar
- 1 pinch salt and white pepper, to taste
- 2 tablespoons cornflour
- 1 tablespoon sesame oil
Similar Recipes
Preparation method
Prep: 20 minutes | Cook: 35 minutes1.
Preheat the griller to medium.
2.
In a large bowl mix together the chicken mince, garlic, egg white, rice wine, soy sauce, Worcestershire sauce, fish sauce, sugar, salt, pepper, cornflour and sesame oil.
3.
Form the mixture into small balls and thread onto skewers 3 or 4 at a time. Place on a baking tray or grilling rack.
4.
Grill for 15 to 20 minutes turning occasionally until cooked through.
Provided by: Allrecipes
Last updated:
07 Jan 2012
Reviews
