Mango and Orange Rum

Mango and Orange Rum


2 people made this

This cocktail can be enjoyed any time of year - the mango is sweet and refreshing but the rum is cosy and warming.

Cynthia Morrison

Serves: 2 

  • 3 shots (120ml) mango nectar (or juice)
  • 1 shot (40ml) rum
  • 1 shot (40ml) Cointreau (orange flavoured liqueur)

Preparation:5min  ›  Ready in:5min 

  1. In a cocktail shaker or glass; shake or mix the mango nectar, rum and Cointreau.
  2. Serve with ice in a martini glass.

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