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Easy Banana Muffins
A great banana recipe, I have had it since I was in high school. All my friends love it. Hope you enjoy it!
Ingredients
Serves: 18
- 2 cups (250g) plain flour
- 1 cup (220g) white sugar
- 1 cup mashed ripe banana
- 1/2 cup margarine
- 2 eggs
- 6 tablespoons milk
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon bicarbonate of soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
Directions
Preparation:15min ›
Cook:25min ›
Extra time:40min ›
Ready in:1hour20min
- In a medium bowl mix flour, baking powder, bicarbonate of soda, salt and cinnamon then set aside.
- In a separate bowl cream margarine and sugar. Add eggs and mix until smooth. Stir in milk and mashed banana and mix well.
- Fold flour mixture into the liquid ingredients until combined.
- Fill greased muffin tins two-thirds of the way full.
- Bake in a preheated 180 degrees C oven for 25 to 30 minutes.
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Reviews and Ratings
Global Ratings:
(411)
Reviews in English (334)
An excellent recipe I added apple and raisins and a 2tbs of extra milk. - 28 May 2010
I am a now and again cook so when I tried this recipe and was able to replace white sugar with brown crystallised, and they turned out awesome I was very happy Many thanks for the inspiration........ - 24 Mar 2012
I am a pretty poor baker to be honest, these are the only muffins that have actually been servable!!! Thanks heaps, this ones a keeper - 25 Oct 2011