These biscuits are fruity and delightful....very delicious. They are full of fruit and nuts - bananas, apricots and almonds.
This cookie I modified a little and it is out of this world. I added 1/2 cup of sugar, used pecans instead of almonds (thats what I had), for the cereal I used cheerios, and I used only about a cup of the apricots. These cookies are better as very small drops, half dollar size, otherwise they tend to fall apart - 03 Oct 2002 (Review from Allrecipes USA and Canada)
This is delicious! Actually, i did not have dried apricots and i ended up using raisins. You can also use apple sause insted of oil. Thank you for this recipe. - 27 Nov 2005 (Review from Allrecipes USA and Canada)
good for sugar-free and healthy - 27 Nov 2007 (Review from Allrecipes USA and Canada)