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This easy to make base is a versatile start to any great risotto. Add your favourite flavour combinations to this dish to finish it off. For great flavour combination ideas, see my recipes (more to come as I experiment) or go with your gut and experiment yourself! Can be made with either vegetable or chicken Stock, depending on what flavours you are adding to your dish.
Ensure that if time is going to pass between preparing this dish and serving it that you fluff up the rice before incorporating your sauce so that the sauce goes all the way through.
Check out my Chicken & Mushroom Sauce recipe for a FANTASTIC first risotto!