Cajun Beef Burgers
These burgers spiced with Cajun seasoning and mustard can be either cooked on the barbecue or pan fried.
134 people made this
500g beef mince
3 tablespoons dried breadcrumbs
3 spring onions, chopped
1 tablespoon Cajun seasoning
1 tablespoon mustard
4 tablespoons barbecue sauce
extra 1 teaspoon Cajun seasoning
4 slices cheddar cheese
- Preheat barbecue to high.
- In a medium bowl, mix the mince, breadcrumbs, egg, spring onions, 1 tablespoon Cajun seasoning and mustard. Form into 4 burgers.
- In a small bowl, blend the barbecue sauce and remaining teaspoon Cajun seasoning.
- Lightly oil the barbecue and cook the burgers 5 minutes each side, or until well done. Place a slice of cheese on each burger and allow to melt. Serve with seasoned barbecued sauce.
Reviews and Ratings
Reviews in English (94)
thanks the whole family enjoyed these simple and easy and tasty
07 Feb 2010
Yummy burgers! Just the right amount of spice. Friend requested the recipe Will make again.
25 Oct 2009
Just made these burgers for dinner.. lovely. Good quality bread rolls is a must though.
28 Sep 2009
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