This is my family's favourite recipe for Butter Chicken. I have refined it over the years I've been making it, and now it's pretty much perfect for adults and the kids too! Not too hot but with lots of beautiful flavours.
Kids loved it which is what I was after! Spices were great, not overpowering but full of flavour. Next time i would use less tomato, maybe one 300g tin and increase the cream to 3/4 cup. Just my flavour preference. Great recipe thanks! - 08 May 2017