Beautiful when used for filling in pies/pastry etc.
Delicious for the whole family and very filling, great winter meal - 14 Dec 2013
absolutely delicious - 13 Feb 2010
So easy, with just a few Ingredients. Did worry about lack of salt but the stock cube compensated well. I did add pepper though. Very tasty....will definitely do it again, with maybe a pastry topping. - 13 Jan 2014 (Review from Allrecipes UK & Ireland)