Indian Mint and Yoghurt Sauce

    Indian Mint and Yoghurt Sauce

    10saves
    18min


    19 people made this

    This goes well with pakoras and samosas. Serves 4 as a dipping sauce. It is very simple to make but delicious.

    RaewynL Wellington, New Zealand

    Ingredients
    Serves: 4 

    • 1/2 cup plain yoghurt
    • 1 tablespoon finely chopped fresh mint
    • 1 teaspoon lemon juice

    Directions
    Preparation:10min  ›  Cook:8min  ›  Ready in:18min 

    1. Mix all the ingredients together in a bowl and serve as a dipping sauce.

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    Reviews (2)

    MelanieGallon
    2

    Loved it! I found the flavour intensified after an hour in the fridge - 19 Aug 2013

    Brit_6
    by
    1

    Excellent Job! Used this in my hospitality assessment and worked well with my indian theme thanks uploader - 11 Mar 2012

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