A tasty little appetiser or served with salad for a lunch or entree.
These are so yummy & a great alternative to all the commonly served fried & pastry finger food! - 29 Nov 2009
I made these as written but didn't heat them. I also made some as a sandwich version because they were easier to serve, everyone loved them. Thank you for the recipe. - 07 Oct 2015 (Review from Allrecipes UK & Ireland)