Pretzels are a surprisingly easy to make bread, and they are even easier when you use a bread machine as done in this recipe.
Something else. instead of cutting into strips, I divided the dough into 18 pieces and rolled each piece by hand to the required length. I found this created a neater looking pretzel. - 04 Feb 2011
This makes wonderful pretzels with a great taste and texture. They should be eaten fresh or they will get hard. - 14 Jul 2008
These were not soft/chewy but hard and dry ! The dough was very easy to handle. - 14 Jul 2008