Ingredients
Serves: 20
- 125g margarine
- 125g icing sugar
- 60g cocoa
- 1 cup mixed fruit
- 60g coconut
- few teaspoons rum (use as per personal taste)
- extra coconut to roll balls in
Directions
Preparation:10min ›
Ready in:10min
- Cream margarine and icing. Add cocoa, mixed fruit, coconut and rum. Mix.
- Roll teaspoonfuls of mix in extra coconut and place on greased tray in fridge. Chill before serving.
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Reviews and Ratings
Global Ratings:
(5)
Reviews in English (7)
2
My Mum used to make these when I was a kid, they still taste great! - 19 Jun 2012
1
This was super easy and yum! - 16 Dec 2010
1
- 13 Dec 2010
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