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Watermelon fizz
Recipe by:
kookinkitten
I love watermelon in the summer, it is the perfect snack for a hot, sunny day. I was inspired to make my favourite summer snack into a cocktail. This sweet, fresh, pink hued champagne cocktail is not too alcoholic and great to serve at a barbie. It's best if you can chill the watermelon overnight.
Ready in 10 minutes
Saved as a favourite by 15 cook(s)
Ingredients
Serves: 6
- 900g watermelon
- 250ml of sparkling white wine or champagne
- 2 tbsp lime juice
- 1 tsp lime rind, finely grated
- 2 tbsp of mint to garnish
- sugar syrup to taste
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Preparation method
Prep: 10 minutes1.
Chill watermelon overnight in the fridge.
2.
Place watermelon, sparkling wine, lime juice and rind and process in the blender until smooth.
3.
Add cooled sugar syrup to taste (to make sugar syrup - 2 parts sugar and 1 part water. Bring water to the boil in a saucepan and add sugar. Remove from heat once sugar is melted, cool and bottle).
4.
Pour into long glasses or martini glasses and serve immediately, garnished with mint springs.
Provided by: Allrecipes
Last updated:
07 Jan 2012
Reviews
Made it more kid friendly.
I changed the champagne/white wine to Sparkling White Grape Juice
Posted:
12 May 2010
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Can you use sparkling water instead of alcohol?
Posted:
11 May 2010
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