The first recipe my mum taught me - it was Grandma's. Grease your baking tin well - the mixtures gets quite sticky!
It is simple enough melt n mix slice to make but the measurements are little difficult to follow using the recipe. Asuming it's in Australian measurements 200g oats = 2 cups, 75g sugar = 1/4 cup and 30mls golden syrup= 1 1/2 Tablespoons by my husbands estimations. I spread it into a 18x 28cm tin lined with greaseproof paper and the end result was a good crunchy flapjack which I cut into 12 squares. - 03 Oct 2009
i found it to b alittle dry but still yummy, my fella gave it a 8/10, - 05 Aug 2011 (Review from Allrecipes UK & Ireland)
I'd agree that this was pretty dry, and it really didn't make much with the mixture; I only got 12 smallish pieces out of it. Still, it tastes good. I added some fruit bits and a tablespoon of brandy. - 22 Jan 2012 (Review from Allrecipes UK & Ireland)