Ingredients
Serves: 40
- 1/2 cup sugar
- 1/4 tin (100g) condensed milk
- 500g butter (softened)
- 4 cups (500g) plain flour
- 3 teaspoons baking powder
- pinch of salt
- 1 cup chocolate chips
Directions
Preparation:15min ›
Cook:11min ›
Ready in:26min
- Preheat oven to 180 degrees C. Line baking trays with baking paper.
- Cream butter sugar and condensed milk, the longer the better!
- In a separate bowl, sift flour and baking powder plus salt and then add the choc chips.
- Add all the dry ingredients to creamed and mix well.
- Spoon on to lined trays and flatten with a fork.
- Bake for 11 mins. Remember to let them "harden" on the tray for around ten minutes then transfer to cooling rack.
