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Picture by:
pomplemousse
‹Swipe
Black Bean Hummous
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0
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18saves
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5min
Ingredients
Serves : 8
- 1 clove garlic
- 400g tin black beans
- 2 tablespoons water
- 2 tablespoons lemon juice
- 1 1/2 tablespoons tahini
- 3/4 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- 10 Greek olives
Directions
Preparation:5min › Ready in:5min
- Place all of the ingredients except for the olives in a food processor or blender and process until smooth, scraping down the sides as needed. Add additional seasoning and liquid to taste. Garnish with paprika and Greek olives.
Tip:
Black turtle beans, or simply 'black beans' for short, are especially common in Latin American cuisine. High in fibre and packed with nutrients, they're a healthy addition to any dish. If you can't find tinned black beans, use dried.
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