Super Easy, Slow Cooked Chicken & Vegetable Curry
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Super Easy, Slow Cooked Chicken & Vegetable Curry

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  • 8hours15min

This curry is so simple to prepare! I had quite a few veggies and spices filling up my cupboards so I just decided to wing it! Any veggies would work and you could use beef or even chickpeas rather than chicken. For a quicker option, you can cook this in a frypan, but I like the idea of dinner cooking ... more

hayley_newcastle New South Wales, Australia

Ingredients

Serves : 4 

  • 1 Chicken Breast, diced
  • 1 Celery Stick, chopped (including leaves)
  • 1 Carrot, peeled and chopped
  • 1 Potato, peeled and chopped
  • 1 Parsnip, peeled and chopped
  • 1 Small Brown Onion, diced
  • 1 Clove Garlic, crushed
  • 1/2 Cup Fozen Peas
  • 1 Tbsp Garam Masala
  • 1 Tsp Tumeric
  • 1 Tsp Chilli Powder
  • 400mL Can Coconut Cream
  • 1/2 Cup Water

Directions

Preparation:15min  ›  Cook:8hours  ›  Ready in:8hours15min 

  1. Brown chicken and onion in a frypan.
  2. Add all ingredients to your slow cooker and stir.
  3. Allow to cook on low for 8 hours (or 4 on high).
  4. Serve with rice. Enjoy!

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Reviews (1)

19
by helgeena

I was looking for a recipe to try out my new slow cooker and I came across this one, and I thought I would try it out. Very yummy, not to spicy and very morish. I never give anyone a 10, so I rate this as 8.5. Excellent..... - 30 Apr 2010

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